CREMA BLEND STORY
With the right amount of sweetness and complexity, this versatile blend holds its own as both a white and black coffee. Our Crema blend draws its sweetness from a combination of beans from Papua New Guinea, Mexico and Costa Rica with the creamy body of the blend coming from a Brazil bean. The result is a smooth, balanced cup of coffee with a lingering sweet finish.
BLACK: DARK CHOCOLATE | MOLASSES | BROWN SUGAR
WHITE: DARK CHOCOLATE | GINGER SNAP
